A Navigation Tool for Dining in DC
Image: A balanced meal. Last Updated: June 2023 Overview: Macon’s name is a geographic double-entendre, referring both to southern cooking (Macon, Ga.) and French (Macon, France). In some dishes one or the other will show up, the classic chunky stew of ratatouille being French, the shrimp and grits being southern. Other dishes will blend the […]
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Image: Chicken ‘n Waffle Last Updated: 6/14/2020 Current Status: Succotash was a shining light during the early days of the shutodwn. Led by Chef/Owner Edward Lee, they began a relief program that provided food and staples to out-of-work service industry employees that lasted until the end of May. The Washington Harbor location is doing sit-down […]
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